Blueberry Swirl Cheesecake Recipe

Blueberries remind me of summer. They make me want to wear gingham, and jar jams and jellies. I want to run through the fields to the "Sound of Music".


I made this awesome cheesecake from the Kraft Foods magazine. You can find the recipe online here! I wanted to make a round shaped cheesecake, so I used a spring form pan instead of the rectangular shaped pan. Also, as you all know, I love the chocolate graham cracker crust...and i love baking cheesecake! Here are my pics:






1 comment:

  1. cheesecake is pretty much my fave dessert ever, this made me want it so much!

    ReplyDelete